For many, Easter brunch is the beginning of Spring entertaining. Try this no-fuss menu that perfect for the holiday or any Spring brunch which features make-ahead dishes that are delicious and satisfying. The Sausage and Mushroom Strata sets the stage and the fruit salad, banana bread and lemon bread are perfect complements. Round out the menu with brownies that pay homage to Easter chocolate!
- Sausage, Mushroom and Pepper Strata (p. 35, A Well-Seasoned Kitchen)
- Caribbean Fruit Salad
- Banana Bread
- Very Lemony Bread (p. 44, A Well-Seasoned Kitchen)
- Katherine Hepburn’s Brownies
