Featured Recipes

Everyday gourmet cooking should be quick, easy and delicious. Our recipes in A Well-Seasoned Kitchen and those that are featured here require minimal preparation time giving you more time to share a meal with family and friends. The hallmark of many of our recipes is the ability to make them ahead and simply warm or assemble the dish just before serving.
Bon Appétit!
APPETIZERS
Kentucky Cheese Torte
Cilantro Mousse
Bacon and Cashew Caramel Corn
Buffalo Chicken Dip
Palmiers aux Fromages
Cabreles Stuffed Shrimp
Cannellini Bean Bruschetta
Prosciutto-Wrapped Stuffed Dates
Croustades aux Champignons
Olive, Bacon and Cheese Puffs
BLT in a Cherry Tomato
Caviar Triangles
Hearts of Palm Dip
(featured in the Comfort-Food Snowy Day Dinner menu in A Well-Seasoned Kitchen)
Shrimp Mousse
Spicy Chicken Wings
Zesty Pimento Cheese Spread with Crackers
Caviar and Artichoke Bombe
Cheddar Chutney Tarts
COCKTAILS
New Orleans Hurricane Cocktails
Red Carpet Martini
Champagne Cocktail
BREAKFAST AND BRUNCH
Onion & Mushroom and Greek Omelets
Green Chile Breakfast Burrito
Lee’s Huevos Rancheros
Southern Breakfast Strata
Frozen Lattes
Banana Bread
Overnight Bundt Caramel Rolls
SALADS
Coleslaw with Lemon-Mayonnaise Dressing
Mixed Greens Salad with Dried Cranberries
Artichoke and Olive Salad with Lemon Dressing
(featured in the Summer BBQ menu in A Well-Seasoned Kitchen)
Hearts of Palm and Tomato with Mixed Greens
Caribbean Fruit Salad in a Citrus-Ginger Sauce
(featured in the Ladies Brunch and Book Exchange menu in A Well-Seasoned Kitchen)
Spinach Salad with Lemon-Pine Nut Dressing
Layered Salmon Salad with Avocado Dressing
Smoked Salmon Chopped Salad with Pesto Buttermilk Dressing
SOUPS AND SANDWICHES
Split Pea Soup with Country Ham
Chilled Green Pea Soup
Kentucky Hot Brown
Award Winning Chili
MAIN DISHES
Chicken with Olives and Artichokes
Ginger-Orange Chicken with Spicy Couscous
BBQ Beef and Chicken with Oklahoma BBQ Sauce
Boeuf Bourguignon
Spicy Short Ribs
Lamb Kabobs with Grilled Eggplant and Mint-Yogurt Sauce
Grilled Pork Chops with Mushrooms
Pork Tenderloin Stuffed With Spinach & Cheese
Grilled Tuna with Roasted Red Pepper Butter
Baked Shrimp with Tomato, Feta Cheese and Capers
Shrimp and Crab St. Jacques
Shrimp and Sausage Gumbo
Zucchini Timbales with Mushroom Sauce
SIDE DISHES
Sweet Potato Fries with Garlic Aioli
Golden Potato Casserole
Sausage, Butternut Squash and Yam Casserole
A Slightly Different Green Bean Casserole
(featured in the Family Thanksgiving Dinner menu in A Well-Seasoned Kitchen)
Risotto Cakes
Lemon-Dijon Green Beans
Cheese Rolls
DESSERTS
Frozen Strawberry Pie
Chocolate Biscuit Cake
Sticky Toffee Pudding Recipe #2
Sticky Toffee Pudding Recipe #1
Almond Raspberry Valentine Cookies
Warm Chocolate Cake
Ginger-Grand Marnier Ice Cream with Berries
Chocolate Mousse Tart
Jam Cake with Caramel Frosting
Katherine Hepburn’s Brownies
(featured in the Ladies Brunch and Book Exchange menu in A Well-Seasoned Kitchen)
Rhubarb Pie
White Chocolate and Lime Tart with Strawberries
Frozen Brandy Alexander Pie
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