Pesto Chicken with Pasta
Aromatic and fresh, Pesto Chicken and Vegetables with Pasta will soon become another one of your favorite “go-to” recipes. Easy to prepare in under 25 minutes, this pesto chicken pasta recipe is extremely versatile. Switch out the vegetables to what’s in season. Use whatever size and shape pasta is in your pantry. And, I provide… Read more »
Turkey Spinach Enchiladas
Colorful and flavorful, Turkey Spinach Enchiladas are easy to prepare with readily available ingredients, making them perfect for busy night dinner. A longtime favorite recipe from my mom, these enchiladas are moist, cheese-y, satisfying, and not too heavy – with just the right amount of spice. Never made enchiladas before? Then you’re in the right… Read more »
Spicy Rubbed Pork Tenderloin
This Spicy Rubbed Pork Tenderloin dish is quick and easy enough for an everyday dinner and also elegant enough for entertaining! I really love preparing pork tenderloin. It’s super delicious, extremely versatile and can be elegant in its presentation. This pork recipe is particularly easy and flavorful. Brown sugar brings out the sweetness of the… Read more »
Roasted Cod on Spinach with Feta, Lemon and Dill
Roasted Cod on Spinach with Feta, Lemon and Dill – quick, easy, delicious and beautiful on the plate. What more could you ask for? Well, it’s healthy, too! I love this dish because it’s naturally healthy and full of fresh flavors. It also only takes around 10 minutes to prepare, then 10 minutes to cook,… Read more »
Quick Eggplant and Mushroom Pappardelle
A super easy pasta dish to prepare on a busy day, Quick Eggplant and Mushroom Pappardelle from my husband Robert is a crowd-pleaser! My fabulous, smart, handsome and supportive husband Robert also loves to cook. (Yes, he is pretty perfect!) Robert’s maternal grandparents came from Italy and he grew up enjoying big traditional Italian Sunday… Read more »
Roasted Salmon Steaks
Roasted Salmon Steaks – with a lemon-butter sauce. Easy and delicious! Basting salmon with a lemon-butter sauce is a traditional way to serve this fish – and it’s the first way I ever ate it as a child. Eating fresh Salmon in Alaska I have vivid memories of my family vacationing in Alaska when I… Read more »
Tex-Mex Fondue
Tex-Mex Fondue is a Southwestern twist on the traditional cheese fondue dish – replacing the kirsch with tequila and adding cilantro and jalapeno peppers. Fondue was a family favorite growing up — cheese, beef and tempura style. It’s great fun for kids as it’s so active. Dad was always stealing everyone else’s food out of… Read more »
