Blue bowl holding Nokedli

Hungarian Dumplings (Nokedli)

Hungarian Dumplings, also known in Hungary as Nokedli or Galuska, are the perfect side to serve with my Chicken Paprikash or other hearty stews. Easy to prepare with only 4 pantry ingredients, these divine little dumplings are rustic in appearance, but delicate in flavor. Nokedli dumplings are basically a small, lighter version of egg noodles!… Read more »

Pear and Goat Cheese Salad with Walnut Vinaigrette pouring out of a white pitcher

Pear and Goat Cheese Salad

Easy, elegant and full of flavors, Pear and Goat Cheese Salad with Walnut Vinaigrette is a favorite of mine to serve in fall and winter months. Crisp, fresh greens are topped with juicy, sweet pear slices, tangy goat cheese crumbles, crunchy candied walnuts and sweet-tart dried cranberries. It’s finished off with a few slices of… Read more »

three slices of Anise Bread on a red square plate; full loaf to the right

Anise Bread

Looking for a totally unique, scrumptious, savory bread to serve at your next gathering? Then this Anise Bread‘s for you. This distinctive bread is different than any you’ve ever had – unless, of course, you enjoyed it at my or my mom’s house! A crisp, brown crust flecked with sesame seeds surrounds a moist interior… Read more »

white dish of Roasted Carrot Souffle, with a spoon scooping out a portion

Roasted Carrot Soufflé

Scrumptious Roasted Carrot Soufflé is full of buttery carrot flavor, with just the right amount of sweetness. It’s easy to prepare, too – just blend and bake! No beating or folding of egg whites required.  Easy Carrot Soufflé Recipe Robert loves carrots and I’m always looking for new and creative ways to serve them. A… Read more »

Foil packet filled with grilled new potatoes, seasoned with Parmesan Cheese, parsley and truffle zest.

Grilled Potato Packets with Truffle Zest

Grilled Potato Packets with Truffle Zest are the perfect side dish for you next barbecue. And, they’re super easy to prepare, too – no pre-boiling needed! Truffle Seasoned Potatoes on the Grill I started cooking Grilled Potato Packets around 10 years ago, when Robert and I started traveling around the country in our Airstream trailer…. Read more »

Mashed Potatoes with Parsley and Chives

Who doesn’t love mashed potatoes? Everyone has their favorite way to prepare them, and Mashed Potatoes with Parsley and Chives is mine. They’re easy to prepare, with only 5 ingredients! Chive and Parsley Potatoes Recipe I love mashed potatoes. Interestingly enough, when growing up my mom rarely made them. She told me she didn’t really… Read more »

image showing different varieties of sweet potatoes

What is the Difference between a Yam and a Sweet Potato?

February 4, 2011

Sweet Potato vs. Yams For years, we’ve been arguing over the pronunciation of the plain ol’ potato. But, there is a bigger discussion at hand in root vegetable world – what’s the difference between a sweet potato and a yam? There’s been a lot of confusion perhaps due to how they’re used, how they’ve been… Read more »

Lee Clayton Roper

Welcome!

I’m Lee Clayton Roper, and I’m passionate about making cooking and entertaining easy, elegant and fun. Here you’ll find scrumptious recipes, helpful tips and seasonal menus that will spark inspiration in your kitchen!
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