Easy Fish Piccata with Artichokes

Delicious, light and healthy, Easy Fish Piccata with Artichokes is quick enough for every day, elegant enough for entertaining! I love chicken piccata – a classic Italian dish of sautéed chicken breasts with a super yummy lemon, butter and caper sauce. I also really like lemon-butter sauce with fish – like in my mom’s amazing… Read more »

Baked Busy Night Lemon-Caper Salmon on half sheet pan

Busy Night Baked Lemon-Caper Salmon

For those days when your schedule is overloaded, Busy Night Baked Lemon-Caper Salmon can be on the table in less than 30 minutes from when you open the refrigerator! We all have those days (weeks!) where the thought of making dinner is overwhelming – those days that are so busy, you barely have time to… Read more »

Angel Hair with Chicken and Artichoke-Caper Sauce

Angel Hair with Chicken and Artichoke-Caper Sauce – a light and healthy pasta dish that is chock-a-block full of flavor! I love to layer flavors into a dish at various points, and this recipe for Angel Hair Pasta with Chicken and Artichoke-Caper Sauce does that in spades. First, garlic slivers are sautéed in olive oil… Read more »

Oval white dish filled with Lemon-Dijon Green Beans with Caramelized Shallots

Lemon-Dijon Green Beans with Caramelized Shallots

Lemon-Dijon Green Beans with Caramelized Shallots is an easy and impressive side dish that pairs with most entrées and is perfect for buffets, potlucks or picnics. The deep, rich sweetness of caramelized shallots are the perfect match for roasted green beans tossed in a light sauce of olive oil, lemon juice and Dijon mustard. The… Read more »

Large mason jars filled with Layered Salmon Salad With Avocado Dressing

Layered Salmon Salad with Avocado Dressing

Layered Salmon Salad with Avocado Dressing is an elegant, fresh and flexible dish that can be layered in a pretty glass bowl, or in large mason jars for a picnic. Warm summer evenings are the perfect time to serve a main dish salad for dinner, and since preparing Layered Salmon Salad with Avocado Dressing doesn’t… Read more »

black and gold plate with Grilled Tuna with Puttanesca Sauce

Grilled Tuna with Puttanesca Sauce

Grill fresh tuna steaks, then top with salty, sweet while still tangy, and a bit spicy mixture of tomatoes, olives, capers, garlic, lemon juice, anchovy paste, red pepper flakes and oregano. That’s all it takes to prepare this quick and easy Grilled Tuna with Puttanesca Sauce! With this grilled tuna recipe, you can have a… Read more »

Baked-Shrimp-tomatoes-feta-cheese-capers-recipe-seasonedkitchen.com

Baked Shrimp with Tomato, Feta Cheese and Capers

Baked Shrimp with Tomato, Feta Cheese and Capers -a colorful, crowd-pleasing main dish that my family has been making for years. Baked Shrimp with Tomato, Feta Cheese and Capers is a Clayton family favorite that mom and I have been serving to rave reviews for years. In fact, my cousin Beth Kidwell and her husband… Read more »

Lee Clayton Roper

Welcome!

I’m Lee Clayton Roper, and I’m passionate about making cooking and entertaining easy, elegant and fun. Here you’ll find scrumptious recipes, helpful tips and seasonal menus that will spark inspiration in your kitchen!
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