Best Roast Beef Tenderloin (Filet Mignon) with Horseradish Sauce

Pumpkin with Apple-Cashew Stuffing

Sausage, Butternut Squash and Yam Casserole

Roasted Root Vegetables

Parmesan-Mustard Sauce

Chopped Apple Pecan Salad Recipe with Feta Cheese

Fresh corn for a crowd

Vegetable Fries with Lemon-Garlic Aioli

Seafood Phyllo Bundles with Creole Mustard Sauce

Roasted Butternut Squash and Mushroom Spinach Salad

Tasty Twists on Traditional Thanksgiving Dishes

Corn and Prosciutto Salad

Tomatoes Stuffed with Artichoke Hearts, Onions and Bacon

Smoked Salmon Benedict with Mustard-Dill Sauce

Cilantro Pesto

Mexican Spice (or Mexican Taco Seasoning)