Skip to content

Making cooking and entertaining easy, elegant and fun.

  • All Recipes
  • Course
    • Appetizers
      • Finger Food
      • Dips and Spreads
      • Cold Appetizers
      • Hot Appetizers
    • Drinks
      • Cocktails
    • Soups & Stews
      • Cold Soups
      • Hot Soups
    • Sandwiches
    • Main Dishes
      • Pasta
      • Casseroles
    • Salads
      • Main Dish Salads
      • Side Salads
      • Pasta Salads
      • Dressings
    • Side Dishes
      • Sauces and Condiments
    • Desserts
      • Cookies
      • Cakes
      • Pies and Tarts
    • Breakfast and Brunch
      • Eggs
      • Muffins
    • Breads
  • Protein
    • Chicken
    • Turkey
    • Beef
    • Pork
    • Lamb
    • Fish
    • Seafood
  • Diet
    • Vegetarian
    • Gluten Free
    • Dairy Free
    • Healthy
  • Method
    • Quick & Easy
    • Grill
    • Roast
    • Sauté
    • Bake
    • No Bake
    • Instant Pot
    • Slow Cooker
    • Air Fryer
    • Sous Vide
  • Cuisine
    • American
    • Tex-Mex
    • Italian
    • Mediterranean
    • French
    • Asian
    • Indian
  • Holiday & Entertaining
    • Super Bowl
    • Valentine’s Day
    • Easter
    • Kentucky Derby
    • Mother’s Day
    • 4th of July
    • Thanksgiving
    • Christmas
    • Pot Luck
    • Picnic
    • Dinner Party
    • Menus
  • Tips
    • Cooking Tips
    • Cooking Tools Lee Loves
    • Cooking Guides
    • Entertaining Tips
    • Food Travel
  • Cookbooks
    • Fresh Tastes
    • A Well-Seasoned Kitchen®
  • Classes
  • About
    • Meet Lee
    • Lee & Sally’s Story
    • Blogs Lee Follows
  • Press Coverage
    • On-Air Appearances
    • Print Reviews and Features
    • Blog Reviews and Contests

Home » Diet » Vegetarian » Page 8

Vegetarian

cooler filled with corn and hands pouring in water

Fresh corn for a crowd

a stack of four Lemon Cheesecake Squares, with half of a lemon and a bowl of nuts in the background

Easy Recipe for Lemon Cheesecake Squares

Siver cups filled with Veggie Fries in a napkin, with Lemon-Garlic Aioli on the side

Vegetable Fries with Lemon-Garlic Aioli

platter holding two bite Tomato, Pesto and Goat Cheese Crostini

Tomatoes and Pesto with Goat Cheese Crostini

glasses filled with Berry Cream Parfaits

Cream Cheese Berry Dessert Parfait

mound of pappardelle pasta covered with mushroom and eggplant sauce

Quick Pappardelle with Mushrooms and Eggplant

Overhead of cast iron skillet holding Poached Eggs in Italian Tomato Sauce

Eggs in Purgatory Recipe (Eggs Poached in Tomato Sauce)

tex-mex-fondue-recipe

Tex-Mex Easy Swiss Fondue

White platter with Leftover Thanksgiving Stuffing and Gravy Eggs Benedict

Leftover Stuffing Patties for Eggs Benedict with Gravy

Banana Greek Yogurt Pancake Recipe

Almond Raspberry Cookies

white bowl of Mexican Seasoning

Mexican Spice (or Mexican Taco Seasoning)

Finished Lemon Tart topped with fresh blueberries and dusted with powder sugar, with a small bowl holding more berries in back and a sifter in front

Lemon Tart with Blueberries and Mascarpone

small red dish with broccoli,mushroom, spinach and cheese pasta with larger pot in the background

Veggie Casserole with Broccoli, Mushroom, Spinach, and Cheese Pasta

white basket filled with Lemon Blueberry Muffins, with flowers in the background

Blueberry Lemon Muffins

Mashed Potatoes with Parsley and Chives

  • Go to Previous Page
  • Go to page 1
  • Interim pages omitted …
  • Go to page 6
  • Go to page 7
  • Go to page 8
  • Go to page 9
  • Go to page 10
  • Go to page 11
  • Go to Next Page
  • Recipes
  • Cookbooks
  • Tips
  • Classes
  • About
  • Press Coverage
  • Contact

© 2025 A Well Seasoned Kitchen

  • Privacy Policy